Joy of Cooking :: essays papers

Joy of CookingA fictive interest I have is wangleing with pastries, sea victuals and poultry.Preparing food can be fun. All I need is just a little conceit andtime. Pastries are dessert that are severed for special occasions and by and by a meal. Pastries are special due to the fact each superstar tastes and musical notes different. The creative format comes from the chef. Since I am theone who pay backs in my house, I must prepare each smash tasteful andattractive.For example, I was idea of a creative cake for my daughters&rsquobirthday. I decide to make her a choo choo see cake. The way I want topresent this dish is by making it look like a toy train with zoological garden animalsstanding near by. The idea of this dish is to make the train look similarto the candy house in the story, Hansel and Gretel. The first step wasto pass on food likenessing to the icing. She was excited. Mommy, can I mix thecolors? Next, I decorated the cake board with grated coconut. I addgreen food coloring to the grated coconut. Jessica said, Mommy, thatlooks like grass. Then, I decorated the carts of the train withdifferent color icing. For example, I rest homed green, blue, and red icingon each of the carts. When I finished decorating the carts, I placed themon the black lico strain train tracks. When I was finished with placing thecarts on the track, Jessica and I arranged assorted candy all over thetrain. Another creative idea I had was to cook with the children in afterschool care at William Lehman Elementary. For example, I had immovable tomake an orange shake with them to celebrate Halloween. The first step Icreated, was to add orange sherbet ice cream. Next, I add cream soda tothe float. When I was finished the shake, I placed one java chipcookie inside of the float.Cooking creativy with seafood is another outstanding process. When planning shrimp, I must prepare each shrimp to the procedure I want. Forexample, when preparing Chinese Fried Rice, I cook every item separately.For instance, this dish requires shrimp. This dish I peel each shrimp.Then I mollify the shrimp with soy sauce. Then, I stir fry them. When Icook this dish, I add everything in a bowl. Once the Chinese rice iscooked, I prepare the platter. For instance, I chop up green onions andplace them around the Chinese Rice. Then I slice thin launch of orangesand locate then around the green onion.